From the editors of Good Housekeeping, Redbook and Country Living, a magazine called 125 Best Blender Recipes is on newsstands now. In this magazine I found a most unexpected smoothie. My recipe was inspired by one I found in the magazine. Enjoy!
Peanut Butter Banana Smoothie
servings 1
1 ripe banana
1/2 cup plain yogurt
1 teaspoon creamy peanut butter
3 ice cubes
In a blender combine all ingredients and blend until mixture is smooth.
The magazine offers a tip for a thicker, colder smoothie. Use a banana that's been cut into chucks and frozen for up to a week in a sealed container.
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